Kennethmont Burns Suppper, 24 Jan 2004

Robert Burns 1759 -1796

The Burns Supper is a joint effort by The Rannes Hall Committee and The Kennethmont Senior Citizens Committee. It is held in The Rannes Hall.

 

Cooks Brenda MacDonald and Wilma Grant with the haggis

 

The Top Table
Chairman John McCallum, centre, chaired the evening.

 

The Haggis, carried by Wullie Reid, is piped in by Kevin Duncan, Fisherford

Chef, Wullie Reid poses for the camera

 

Peter Law has a dram with the Piper and Chef

 

Peter Law, Forgue in full flow addressing the Haggis

Rev John McCallum was Chairman

 

The Haggis, Neeps and Tatties being served. Waitress Fiona Grant is at the head of the queue

 

Some of the behind the scenes staff enjoy the broth..

 

A plate of Haggis, Neeps and Tatties

 

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The meal is served

 

Gordon Simpson, Forgue proposed the toast to the Immortal Memory of Rabbie Burns.

 

Martin Sheed, Cabrach proposed the toast to the Lasses

 

Faye Dawson, Kennethmont recited a Burns poem

 

Martin's girlfriend Marieanne Barron replied in behalf of the Lasses.

 

A company of 115 sat down to the meal

 

Music for the dance was provided by Ian Greig of Elgin

 

Barmen Gordon Grant and Ian Walker were kept busy during the evening

 

The Dance in progress

 

Ready for home after Auld Lang Syne

 

The Top Table party 2004

Martin Sheed, Peter Law, Gordon Simpson

Faye Dawson, John McCallum, Marieanne Barron